Susan G. Komen®, the world’s leading breast cancer organization, is partnering with restaurants in June and July to raise awareness and funds to support breast cancer programs. As part of Komen’s DINE OUT for the Cure program, a portion of sales from diners at participating restaurants will be donated to Susan G. Komen.
“DINE OUT for the Cure is a fun way for our community to support local restaurants this summer and raise money for programs that help area residents impacted by breast cancer,” said Meg Staubley, Development Manager, Connecticut, at Susan G. Komen. “We appreciate the restaurants that are taking part in this summer’s program hope everyone will come out and enjoy some local food and drink.”
Businesses in the area can choose to contribute a percentage of one or more menu items or make a flat donation in support of the DINE OUT program.
Local restaurants and businesses expected to participate include:
On The Border throughout Connecticut, Massachusetts and Rhode Island
The Greenhouse Tavern in Burlington, CT
For additional information or to participate in DINE OUT, contact Meg Staubley at mstaubley@komen.org.
